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Getting something to eat in jackson
Joseph C. Ewoodzie Jr.,James Beard Foundation Book Award Nominee • Winner of the Ida B. Wells-Barnett Book Award, Association of Black Sociologists • Winner of the C. Wright Mills Award, the Society for the Study of Social ProblemsA vivid portrait of African American life in today’s urban South that uses food to explor...
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Russian cuisine in exile
Alexander Genis, Pyotr Vail, Angela Brintlinger, Thomas Feerick,The essays of Russian Cuisine in Exile re-imagine the identities of immigrants through their engagement with Russian cuisine. Richly illustrated and beautifully produced, the book has been translated “not word for word, but smile for smile,” to use the phrase of Vail and Genis’s fellow émigré wri...
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