{"product_id":"competitive-advantages-of-family-firms-9781836622314","title":"Competitive Advantages of Family Firms","description":"\u003cp\u003eExploring the rise of a 19th-century Barcelona chocolatier, Jou-Badal traces the business strategies that turned a food manufacturer into a bourgeois industrialist, exemplified by the iconic Casa Amatller. Through an analysis of competitive advantages over generations, it offers a case study methodological approach for business historians.\u003c\/p\u003e","brand":"Xavier Jou-Badal","offers":[{"title":"Default Title","offer_id":42963930677366,"sku":"9781836622314","price":105.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0671\/1374\/6550\/files\/CoreSourceHub_13a3bdca-602b-4a95-8cf0-cdbe4dd04e66.jpg?v=1767868235","url":"https:\/\/ingramacademic.com\/products\/competitive-advantages-of-family-firms-9781836622314","provider":"Ingram Academic \u0026 Professional","version":"1.0","type":"link"}