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  • The Raw and the Cooked
    The Raw and the Cooked

    The raw and the cooked

    Jim Harrison
    $19.00
    $19.00 $19.00
  • The Vegetarian's Guide to Eating Meat
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    The vegetarian's guide to eating meat

    Marissa Landrigan
    $16.95
    $16.95 $16.95
  • The Kingdom of Rye
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    The kingdom of rye

    Darra Goldstein
    $24.95
    $24.95 $24.95

  • Weighing in

    Julie Guthman
    $29.95
    $29.95 $29.95
  • Safe Food
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    Safe food

    Marion Nestle
    $29.95
    $29.95 $29.95
  • Let's Ask Marion
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    Let's ask marion

    Marion Nestle, Kerry Trueman
    $16.95
    $16.95 $16.95

  • Wonder foods

    Lisa Haushofer
    $29.95
    $29.95 $29.95
  • Museum of Ice Cream
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    Museum of ice cream

    Jenna Clake
    $15.95
    $15.95 $15.95
  • Eating Wild Japan
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    Eating wild japan

    Winifred Bird, Paul Poynter
    $18.95
    $18.95 $18.95
  • Word of Mouth
    Word of Mouth

    Word of mouth

    Priscilla Parkhurst Ferguson
    $29.95
    $29.95 $29.95
  • Food Philosophy
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    Food philosophy

    David M. Kaplan
    $35.00
    $35.00 $35.00
  • Balancing on a Planet
    Balancing on a Planet

    Balancing on a planet

    David A. Cleveland
    $34.95
    $34.95 $34.95
  • Molecular Gastronomy
    Molecular Gastronomy

    Molecular gastronomy

    Hervé This
    $18.95
    $18.95 $18.95
  • Culinary Ephemera
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    Culinary ephemera

    William Weaver
    $29.95
    $29.95 $29.95
  • Sameness in Diversity
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    Sameness in diversity

    Laresh Jayasanker, Carol Helstosky
    $34.95
    $34.95 $34.95
  • French Gastronomy
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    French gastronomy

    Jean-Robert Pitte, Jody Gladding
    $40.00
    $40.00 $40.00
  • Meals to Come
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    Meals to come

    Warren Belasco
    $34.95
    $34.95 $34.95
  • Inventing Baby Food
    Inventing Baby Food

    Inventing baby food

    Amy Bentley
    $29.95
    $29.95 $29.95
  • Food Research
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    Food research

    Janet Chrzan, John Brett
    $34.95
    $34.95 $34.95
  • Food Culture
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    Food culture

    Janet Chrzan, John Brett
    $34.95
    $34.95 $34.95
  • Canned
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    Canned

    Anna Zeide
    $29.95
    $29.95 $29.95
  • Beyond Hummus and Falafel
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    Beyond hummus and falafel

    Liora Gvion, David Wesley, Elana Wesley
    $34.95
    $34.95 $34.95
  • Fermenting for the Future
    Fermenting for the Future

    Fermenting for the future

    Aya Hirata Kimura
    $29.95
    $29.95 $29.95
  • Bitter and Sweet
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    Bitter and sweet

    Ellen Oxfeld
    $34.95
    $34.95 $34.95