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  • Green with milk and sugar

    Robert Hellyer
    $24.00
    $24.00 $24.00

  • Fashioning appetite

    Joanne Finkelstein
    $29.00
    $29.00 $29.00
  • A Short History of Spaghetti with Tomato Sauce
    A Short History of Spaghetti with Tomato Sauce

    A short history of spaghetti with tomato sauce

    Massimo Montanari, Gregory Conti
    $18.00
    $18.00 $18.00
  • Chop Suey, USA
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    Chop suey, usa

    Yong Chen
    $37.00
    $37.00 $37.00

  • Eating history

    Andrew F. Smith
    $19.95
    $19.95 $19.95
  • The Secret Financial Life of Food
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    The secret financial life of food

    Kara Newman
    $19.95
    $19.95 $19.95
  • Why Veganism Matters
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    Why veganism matters

    Gary L. Francione
    $19.95
    $19.95 $19.95
  • Kosher USA
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    Kosher usa

    Roger Horowitz
    $27.00
    $27.00 $27.00
  • The Next Big Thing in Learning and Behavioral Disabilities
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    The next big thing in learning and behavioral disabilities

    Bryan G. Cook, Melody Tankersley, Timothy J. Landrum
    $122.99
    $122.99 $122.99
  • Food and Faith in Christian Culture
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    Food and faith in christian culture

    Ken Albala, Trudy Eden
    $34.00
    $34.00 $34.00
  • The Epic History of Macaroni and Cheese
    The Epic History of Macaroni and Cheese

    The epic history of macaroni and cheese

    Karima Moyer-Nocchi
    $28.95
    $28.95 $28.95
  • A Companion to Australian Aboriginal Literature
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    A companion to australian aboriginal literature

    Belinda Wheeler, Andrew King, Belinda Wheeler, Danica Cerce and more
    $29.99
    $29.99 $29.99
  • A Taste for Purity
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    A taste for purity

    Julia Hauser
    $35.00
    $35.00 $35.00
  • Meals Matter
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    Meals matter

    Michael Symons
    $35.00
    $35.00 $35.00
  • Pasta
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    Pasta

    Silvano Serventi, Françoise Sabban, Antony Shugaar
    $42.00
    $42.00 $42.00
  • The Land of the Five Flavors
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    The land of the five flavors

    Thomas O. Höllmann, Karen Margolis
    $42.00
    $42.00 $42.00
  • Breadfruit
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    Breadfruit

    Russell Fielding
    $28.00
    $28.00 $28.00
  • Hog and Hominy
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    Hog and hominy

    Frederick Douglass Opie
    $19.95
    $19.95 $19.95
  • The Empire Remains Shop
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    The empire remains shop

    Alon Schwabe, Cooking Sections, Daniel Fernández Pascual, Jesse Connuck
    $32.00
    $32.00 $32.00
  • Garden Variety
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    Garden variety

    John Hoenig
    $37.00
    $37.00 $37.00
  • Food, Medicine, and the Quest for Good Health
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    Food, medicine, and the quest for good health

    Nancy N. Chen
    $37.00
    $37.00 $37.00
  • Car Park Designers' Handbook
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    Car park designers' handbook

    J.D. Hill, Glynn Rhodes, Steve Vollar
    $173.00
    $173.00 $173.00
  • Milk and Dairy Products in the Medicine and Culinary Art of Antiquity and Early Byzantium (1st–7th Centuries AD)
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    Milk and dairy products in the medicine and culinary art of antiquity and early byzantium (1st–7th centuries ad)

    Zofia Rzeźnicka, Maciej Kokoszko
    $45.00
    $45.00 $45.00